Well, Toni has been cooking up a storm.
Cheese
She recently (for her birthday) was gifted a
beginners cheese-making set to which she has taken too with enthusiasm, making her own Feta and Ricotta, very tasty to I must say.
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| Making the Feta |
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| Decanting to a cheesecloth |
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| Draining for a few hours, to separate the Whey |
The Whey is then used to make Whey based Ricotta
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| Finished Feta |
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| Finished Ricotta |
Jams, Marmalade and Cordial
The citrus trees are heavy with fruit, and the marmalade had recently run out, so time to make some more ! Once again the Sally Wise book "
Year in a Bottle" is used:
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| Passion fruit Cordial |
and away we go, adding some of the frozen passion fruit collected earlier.
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| Passionfruit Cordial |
Marmalade on the wood heater at night, no gas used !
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| Marmalade simmering away |
and we had some left over blackberries in the refrigerator, so why not some more Blackberry Jam ! Why not indeed
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| Blackberry Jam |
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